Saturday, February 16, 2013

My favourite recipe of the month :

 



Baumkuchen (Treecake)

Ingredients

  • 9 Medium Eggs
  • 375g soft Butter
  • 375g Sugar
  • 1tsp Vanillin Sugar
  • 3-4 Tbsp Rum
  •  225g Flour
  • 150g Cornstarch or Potatoflour
  • 2 tsp Baking Powder
  • 200g Orange Marmalade
  • 300g dark Chocolate (70-80%)
Method 

  1. seperate egg white from yolk of 6 Eggs
  2. whisk egg whites in a bowl until stiff. 
  3. in a seperate bowl, add butter and whisk for about 1 minute until smooth.
  4. add the sugar and whisk until smooth
  5. add 3 full eggs one by one, whisking for anbout 1 minute
  6. then add the 6 yolks, 3-4 tbsp rum and vanillin sugar.
  7. mix all together, but no longer than 1 1/2 min, 
  8. mix the flour, starch & baking powder. 



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